Many Absinthe aficionados want to know more about
the drink of the Green Fairy and its particular history. So, let’s discover where is the birthplace of Absinthe.
Legend has it that Absinthe was created by Dr Pierre Ordinaire, a French doctor in the Swiss Val de Travers town of Couvet. Ordinaire created Absinthe as being an elixir or tonic for his patients and it was believed to have extraordinary benefits on his patients.
The essential ingredient of Ordinaire’s elixir was the plant worwmood, artemisia absinthium, a plant named after the goddess Artemis. Wormwood has been used since ancient times in medicine so it was a good option for Ordinaire’s tonic. Wormwood contains a compound referred to as thujone and it was this chemical that induced the banning of Absinthe during the early 1900s. Thujone was claimed to be psychoactive and to lead to psychedelic effecs just like THC in cannabis. We now know that thujone isn’t like THC and, even though it can effect the GABA receptors inside the brain, one needs to ingest large amounts of thujone to do this and Absinthe only consists of really small amounts.
Couvet is in the Swiss canton of Neuchatel in the Val de Travers region. It’s known for being the birth place of Absinthe and also for being home to the distillery of bootleg Absinthe distiller and artisan, Claude-Alain Bugnon. Bugnon was presented with an Absinthe recipe by a friend that his aunt, distiller Charlotte Vaucher, had been using since 1935. Bugnon made a decision to utilize the recipe to distill his personal bootleg clandestine Absinthe during the Absinthe ban. He was the first Absinthe distiller to inquire about the Swiss government for a license to distill Absinthe in 2004. In March 2005, the Absinthe ban was lifted and Bugnon could legally distill his Absinthes as well as La Clandestine was placed on sale.
Bugnon’s distillery “C A Bugnon Artemisia Distillerie Artisanale” now distills his top rated array of Absinthes utilizing the best traditional Absinthe herbs and also alpine plants. His variety includes:-
La Clandestine Originale – This was the primary Absinthe to get distilled by the Artemisia distillery in 2005. It’s created from 10 diverse herbs, including wormwood and anise (or anisÃ©) and it is a winner of a gold medal during the Concours Nationale des Spiritueux Suisses. La Clandestine is 53% abv or 106 proof. La Clandestine is actually a classic Swiss La Bleue (clear) Absinthe.
La Clandestine along with wine alcohol base – This is simply similar to La Clandestine but is made using wine alcohol which was made use of by Pernod in the nineteenth century but is not a conventional base for Swiss clandestine Absinthes. Bugnon identifies this Absinthe as offering a “roundness within the mouth”.
La Capricieuse – This Absinthe is a more powerful Absinthe with a higher alcohol content (72% abv, 144 proof). It is based on the recipe for La Clandestine although with a larger alcohol content.
Recette Marianne – Bugnon made this absinthe as he desired to be in the Absinthiades in Pontarlier, France. France still have rigid rules governing Absinthe – Absinthe drinks cannot be labeled Absinthe and as well as complying to EU legislation relating to thujone, they likewise have to have low fenchone levels. Fenchone is definitely the substance present in fennel, a classic Absinthe ingredient. Bugnon created this low fenchone Absinthe especially for the French market plus it won the Golden Spoon award at the Absinthiades in 2005, 2006 and 2007. It features an abv of 55% (110 proof).
Angelique Verte Suisse – This is a classic Swiss verte, or green, style Absinthe and it is made using 12 herbs which includes wormwood and angelica. It features an abv of 72% (144 proof) and was introduced by Bugnon in 2007.
Bugnon’s Absinthes are accessible to buy on some websites including his own absinthe-suisse.com.
You can create your own Swiss style La Bleue by utilizing the Absinthe Clear essence from AbsintheKit.com. This essence can be ordered online for $3.95 for 20ml that produces one 750ml bottle of Absinthe or as part of a kit to produce 14 bottle of Absinthe for $29. AbsintheKit’s essences are produced by distilling natural Absinthe herbs and you simply have got to mix the essence with vodka or everclear to make a real wormwood Absinthe.
So, where is the birthplace of Absinthe? Couvet is the birthplace of Absinthe as well as being the place to find some great current day Absinthes.